Easy Chocolate Cupcakes | Lindt Chocolate
Step 1: Preheat oven to 350°F (180°C). Add 1 tsp (5 mL) of white vinegar to a ½ cup (125 mL) of milk and allow to sit for 1 minute. Step 2: Place the flour, sugar, cocoa powder, baking soda, baking powder, vanilla and salt in a bowl and blend until well incorporated. Add the eggs, milk and vinegar mixture, and vegetable oil to the bowl and ...